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Intermittent Fasting: A Practical Guide to Science & Application E-Book

Contents: 

Introduction to Intermittent Fasting (IF)

The Science Behind IF

Different Intermittent Fasting Methods

  1. 16/8 Method: Fast for 16 hours, eat in an 8-hour window.
  2. 5:2 Diet: Eat normally 5 days a week, restrict calories (500-600 kcal) for 2 days.
  3. Eat-Stop-Eat: 24-hour fast once or twice per week.
  4. Alternate-Day Fasting: Alternate between fasting and regular eating days.
  5. OMAD (One Meal a Day): Consuming all daily calories in one meal.

Application & Best Practices

When Not to Use IF

Other Effective Methods for Body Composition

  1. Caloric Deficit Approach – Tracking overall intake to ensure energy balance.
  2. Macronutrient Optimisation – Balancing protein, fats, and carbs based on goals.
  3. Carb Cycling – Adjusting carb intake based on activity levels.
  4. Meal Frequency & Timing – Eating smaller, frequent meals vs. larger, spaced-out meals.
  5. Mindful Eating – Reducing overeating by listening to hunger cues.
  6. High-Protein Dieting – Prioritising protein to aid muscle retention and satiety.

IF vs. Other Methods—What’s Best?

Final Thoughts & Takeaways

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